Bryan McAllister’s personal reference notebook
July 30, 2026Short & citedBlog
Civic Viewpoint.
A quiet encyclopedia with a personal desk
Field Notes • Plants

Blueberry

Blueberries are perennial flowering shrubs in the genus Vaccinium, family Ericaceae, grown for their edible blue or purple berries.

Updated July 30, 20261 min readCited sources

Blueberries are perennial shrubs in the heath family, grown for their edible blue or purple berries. They are eaten fresh and widely used in baking, jams, and juices.

What it is

Blueberries belong to the genus Vaccinium in the family Ericaceae. They are woody perennial shrubs that produce blue to purple berries. The term usually refers to several North American species, including highbush and lowbush types.

Types and cultivation

Common blueberry types include highbush, lowbush, rabbiteye, and half-high. Cultivation requires acidic, well-drained soil and full sun. Highbush is the main commercial type, native to eastern North America, while lowbush is grown in Canada and the northeastern U.S.

Uses and nutrition

Blueberries are consumed fresh or processed into baked goods, jams, preserves, juices, and wine. They are a source of dietary fibre, vitamin C, vitamin K, manganese, iron, and antioxidants. Canada, especially British Columbia, is a major producer.

In short

  • Blueberries are woody perennial shrubs in the heath family (Ericaceae).
  • Highbush and lowbush are the main commercial types.
  • They are rich in fibre, vitamins, and antioxidants.
  • Canada is a major producer, especially British Columbia.
Canadian angle

Blueberries are commercially important in Canada, especially in British Columbia, and wild lowbush blueberries are native to eastern and central Canada.

Quick questions

What is a blueberry?
A blueberry is a fruit-bearing perennial shrub in the genus Vaccinium, family Ericaceae, grown for its edible berries.
What are the main kinds of blueberries?
The main types include highbush, lowbush, rabbiteye, and half-high blueberries.
Are blueberries nutritious?
They are a source of dietary fibre, vitamin C, vitamin K, manganese, iron, and antioxidants.

Sources

  1. Penn State PlantVillagehttps://plantvillage.psu.edu/topics/blueberry/infos
    Supports: Blueberry as Vaccinium corymbosum, Ericaceae family, shrub description, culinary uses, nutritional notes, and highbush production context.
  2. Encyclopaedia Britannicahttps://www.britannica.com/plant/blueberry-plant
    Supports: Blueberries as North American shrubs of genus Vaccinium, family Ericaceae, edible fruits, and nutrition.
  3. University of Maryland Extensionhttps://extension.umd.edu/resource/growing-blueberries-home-garden
    Supports: Blueberry plant growth habit, perennial woody shrub description, shallow fibrous roots, and longevity.
  4. U.S. Highbush Blueberry Councilhttps://blueberry.org/production/
    Supports: North American origin, production regions, and Canadian production in British Columbia.
  5. North Carolina State Extensionhttps://plants.ces.ncsu.edu/plants/vaccinium-corymbosum/
    Supports: Highbush blueberry native range, shrub form, habitat, and size.